3 Tips to best enjoy Fogo de Chão in Pasadena • eatdrinkla
WEBGrab a drink at the bar. Fogo de Chão in Pasadena offers EVERYDAY HAPPY HOUR all day in their bar area. Prices are $5 for beers like Xingu Black and Stella Artois, $7 for South American Wines, and $9 for South American cocktails like Caipherinas.While that price extends to the table for the South American Wines and multiple cocktails, if you want something like a Samba Squeeze Martini, you ...
The 6 Best Healthy Meal Delivery Services in Los Angeles
WEBBest Overall Pick: Eat Clean. Eat Clean is a healthy meal delivery service that’s also organic, which I could hardly believe when I saw the lower price point. The meals heat up in 3 minutes or less in the microwave and are sent fresh, not frozen. Meal plan choices include Traditional, Plant-Based, Paleo, and Keto.
A look at LA Cha Cha Chá Restaurant - eatdrinkla
WEBPrincipales. The large plates at LA Cha Cha Chá include a charcoal-grilled flounder, Pescado Cha Cha Chá; a Pipián Rojo Con Pollo that the chef is highly praised for; a Carnitas pork shoulder confit; and a Steak Pa’ Taquear New York Strip ($44). All the dishes can be split between two people since you’ve already loaded up …
Where to Eat around the Pantages in Hollywood • eatdrinkla
WEBShirley Brasserie. Shirley Brasserie at the Hollywood Roosevelt Hotel offers a 3-course prix fixe for $60 that also includes complimentary valet parking for 2 hours while you dine. A sample meal could include Escargots to begin, a Whole Grilled Branzino or Steak Frites, and Profiteroles or Sorbet for dessert. Make your reservation via OpenTable.
Where to celebrate National Margarita Day in Los Angeles
WEBCasa Vega (Sherman Oaks) An institution since 1956, Casa Vega has been famous for its margaritas. I can’t think of a better spot to savor National Margarita Day than in one of the first spots to be serving them. Visit during Happy Hour from 2:30 to 6 p.m. for a famous Casa Vega Margarita for just $ 8. Photo Credit: Cristy Vega.
8 Best Bottomless Mimosa Brunches in Los Angeles - eatdrinkla
WEBThere’s also Cheese & Charcuterie if you’d rather focus on your drinking and keep the food light. The bottomless mimosa menu offers a mix and match choice of 4 such as Watermelon Lime Mimosa and Lavender Activated Charcoal Lemonade flavored ($30). Brunch hours are Saturday and Sunday from 11 a.m. to 3 p.m. Price: $30 for bottomless mimosas.
The 8 Best Cookies in Los Angeles - eatdrinkla
WEBRépublique (Hancock Park) Chef Margarita Manzke is probably one of the first names you think of in the world of Los Angeles pastry chefs, and with reservations still hard to come by at République, it’s a relief to know you can visit the cafe side for a sweet fix almost any time of day. Just be sure to get there before 1 p.m. if Chocolate Chip Cookies are on your mind, as they sell out.
The Barish Los Angeles - eatdrinkla
WEBThe money you’ll throw down at The Barish Los Angeles is em-barishing; so here’s a look at what you should be ordering and where you might want to save your money.. What is The Barish Los Angeles. The Barish is Chef Nancy Silverton’s new Steakhouse located at the Iconic Hollywood Roosevelt Hotel. It replaced the old Public Kitchen & Bar space. The name Barish comes from Chef Nancy ...
Go for the Food, Stay for the Dodgers • eatdrinkla
WEBMarch 28th, 2024, marks Opening Day at Dodger Stadium, and it promises to be an amazing season!! Special events include the ever-popular Friday night Drone Shows, New bobbleheads including Freddie Freeman and Mookie Betts, Father’s Day and Mother’s Day Events, and lots of opportunities for Kids to Run the Bases. If you think these events are good, just think of the food!
Where to Find the Best Soft Pretzels in Los Angeles
WEBThe Morrison (Atwater Village, Burbank, Huntington Beach) Lastly, we go from a German Beer garden to a Scottish Pub where they serve a New York Style Pretzel. The Morrison in Atwater Village serves not one but Two Pretzels on the Daily Happy Hour menu for just $10. They are served with three dipping sauces, including Ranch, Dijon Mustard, and a Signature Caramel Whiskey.