juicy porterhouse steak and pairing it with the perfect side—savory, sautéed mushrooms. It’s all about that perfect sear, smoky aroma, and mouthwatering bite. Let’s get grilling!

T-bone is known for its tenderness and flavor and is a popular choice for grilling. The Porterhouse steak is often considered the "king of steaks." It's similar to a T-bone but is cut from the ...

Whole smoked Porterhouse beef wonderful for warm summer ... cupfuls of the woodchips and place on tinfoil directly onto the bbq plate take care not to make these too large. more frequent smaller ...