The following recipe, good for cream pies, comes from cooks.com. Place sugar, water and corn syrup in saucepan. Over medium heat, bring to boil, stirring until sugar is dissolved. Continue boiling ...

There’s no secret to making a successful meringue for your favorite cream pie. Sugar, egg whites and cream of tartar can be easily whipped into a light, tender topping. For best results, follow these ...

The holiday season can be especially intimidating for those who don't know how to make eye-catching, delicious, and unique desserts. If you don't want to be the person who shows up to a party with a ...

These Christmas Tree Cookies are going to be the talk of the holiday season. This meringue recipe will easily dress up a cookie tray for your holiday sweet tooth cravings. The best part of all ...

Soft and billowy or sweet and crisp, meringue is a chameleon in the kitchen: Use it as a dessert topping, a magic mix-in that gives rise to dense cakes, even as cookie-like crumbles that lend crunch ...

The sweet spot A meringue can be as easy to bake as a cake. Try yourself with this orangey showstopper ...