Puritans might not call most American pubs Irish, but that shouldn't stop you from eating a hot bowl of beef and potatoes.

If you need help figuring out how to celebrate St. Patrick’s Day, whether that’s through eating Irish food or enjoying some ...

Mary Berry’s beef pie is topped with crispy filo pastry and is incredibly easy to make yourself at home if you have the right ingredients. In her cookbook ‘Mary Makes It Easy’, the baker ...

The “extraordinary” pie was made with chicken and beef kebab meat with white and red onions, a chilli marinade and a sweet ...

A pie with more beef in it than a Westminster lobby, a pie so rich it could bankroll a small nation. If you’ve ever felt a steak and ale lacked a certain heft, or that a shepherd’s was more ...

Cranswick Yorkshire Baker, a Malton-based pie maker, won Best Beef and Vegetable Pie at the British Pie Awards for its M&S ...

There are pies, and then there’s this – the kind of thing to make Desperate Dan weep with joy. A pie with more beef in it than a Westminster lobby, a pie so rich it could bankroll a small nation. If ...

properly aged beef, have built a business on the belief that meat should taste of something. And this pie tastes of everything. Built on a foundation of oxtail and ox cheek – or chuck steak ...