I use beef chuck for an equally comforting (and more affordable!) version. With its signature rich flavor from Guinness stout, this stew is an absolute go-to dinner to cozy up to on St. Patrick's ...
Jeannette Pépin, Jacques Pépin's mother, served this red wine–beef stew at her Lyon restaurant, Le Pélican, where she would cook tougher cuts of meat into a rich, luscious, comforting dish.
It's no wonder why the slow cooker is your official weeknight dinner hero. It turns tough meats ... consider one of these 23 Crockpot beef recipes. "This recipe for slow cooker Bolognese is ...
Comfort food dinners for the family are the answer for ... This thick and meaty beef stew takes a bit of meat and vegetables and makes a hearty meal from it. A beautiful orange colour and slightly ...
Thinking of St. Patrick’s Day, here’s an Irish-inspired quick dinner to savor the flavors ... Open a bag of washed, ready-to-eat salad to go with the stew. Any type of quick cooking steak ...
Mary Berry's beef stew is smart enough to serve for a dinner party. Serve with mash or potatoes dauphinoise and green vegetables. Cut the beef into 2.5cm/1in chunks and trim off any excess fat.
For the coldest wintry evenings, tuck into a rich beef stew with fluffy dumplings to warm you right down to your toes. Preheat the oven to 180C/350F/Gas 4. For the beef stew, heat the oil and ...
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