I absolutely love bread and butter pudding and make many versions. Having nuggets of chocolate against the bitterness of the ...

Once you’ve poured your chocolate mixture into a decorative glass, leave in the fridge to set for at least 4 hours and then ...

Chocolate cream pie in a chocolate cookie crust gets a holiday update with candy-cane whipped cream. The cookie crust is made with chocolate wafers, the filling with homemade chocolate pudding. Once ...

1. Combine first 4 ingredients in a medium, heavy saucepan, stirring well with a whisk. Gradually add milk to sugar mixture, stirring constantly with a whisk until well blended. Place pan over medium ...

Once completely melted, add in the cornstarch and whisk until cornstarch is well combined. Let cook 1 minute. 2️⃣ 00:40 - Whisk in the heavy cream and sugar. Stir continually while slowly increasing ...

TODAY Food editors have chosen these recipes because we think you'll love them, but Mars is sponsoring TODAY's Halloween and we've included some of their products in the recipes. This is not your ...

It’s amazing how you can add easy and inexpensive ingredients to your favorite dish and come up with a gourmet delight. I don’t mean gourmet in the sense of buying expensive and hard to find ...

Cooks of all caliber have used boxed pudding mix for decades to make their bakes taller, fluffier, and more moist. This "secret" ingredient makes even a novice baker look like a pro.