Morning Overview on MSN
Chocolate’s natural compound may slow aging, scientists say
For years, dark chocolate has been marketed as an indulgence with a health halo, but new research goes further, tying one of ...
ScienceAlert on MSN
Something in dark chocolate could slow aging on a genetic level
Good news, dark chocolate lovers: the treat is rich in an ingredient that slows down biological aging in the body, according ...
A King’s College London study found higher blood levels of theobromine were linked with a younger biological age The association showed up across two European cohorts using DNA based ageing measures ...
New research linked higher levels of theobromine, a compound found in dark chocolate, to slower biological aging. Experts ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback