All you need is uncooked rice and water and yet how many times have you ended up with crunchy rice or a pot of sloppy gloop? The simple solution to this is a rice cooker. Cooking everyone's favourite ...

We tested six methods for cooking rice and this one was the surprising winner. All six methods started with the same prep — rinsing and soaking the rice for 30 minutes — to remove surface starch and ...

A good rice cooker may make better rice than you can on the stove, all while doing most of the work so you can focus on cooking your mains and sides. Having one in your kitchen is therefore vital, ...