They’re also easy to make ahead and packed with spinach and cottage cheese, ready to power you through the day.
While one can't exactly be disappointed by a vegetable, spinach's disappearing act when cooked is trying. Alex Guarnaschelli ...
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Spinach frittata

Think of this spinach frittata—with its greens, chives and custardy eggs—as a simple alternative to omelets and crustless ...
It is apparently very easy being (er, cooking) green if you’re a New York Times Cooking reader, as demonstrated by Melissa ...
That’s how I feel when I make these easy potato pockets with cream cheese and spinach filling. Whether as a snack or ...
Spinach is considered one of the healthiest greens available. The leafy vegetable is a nutrient powerhouse, packed with vitamins, minerals and antioxidants that help regulate and maintain human health ...
Spinach, the meatiest of vegetables, is finally in season. The fleshy leaves of spring spinach are juicy with a potent green serum that’s high in iron and exceptionally rich in chlorophyll, which is a ...
There's nothing like a good no-cook pasta sauce for the days when you need to whip something up without a lot of fuss. Simply toss your hot pasta with lima beans, green beans, and tangy garlic spinach ...
I’ve been looking through some cookbooks and magazines for Thanksgiving side dishes. We know what the entrée will be, but it's nice to have some variation on the side dishes. Some family members may ...