Photo from Unsplash.com Most families know the feeling. You walk through the door after a long day, and everyone is hungry, ...
Get ideas for healthy ways to cook with vegetable scraps that are easy, reduce food waste, and help save money. Plus, graphics showing how to do it. Fortunately, some people have built a living ...
Learn how to leverage pH to help cook vegetables faster, modulate their texture and appearance, and even improve their flavor. As pH Falls Below 7.0 (more acidic): Vegetables tend to stay more ...
Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. I always like the idea of vegetable soup more ...
Patty Diez is the associate director of network development at Eater, Punch, and Thrillist, where she serves as a key connector between the sales and editorial teams to create timely opportunities, ...
HungryRoot sends you all the makings of a healthy "pasta" bowl you can whip up in the time it would take you to spiralize a zucchini. Hungryroot, which launched on April 1, is the first company to ...
Everyday Health on MSN
Do Vegetables Lose Vitamins When Cooked?
Heating vegetables can have an impact on their vitamins and minerals — but is raw any better? Learn more about the best cooking methods to help preserve nutrients.
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