Whether it’s broiled, grilled, pan-seared, or flame-kissed on a backyard barbecue, beef—especially steak—has long held a prime spot on American dinner plates. Thanks to the popularity of red ...

At Prime 47 Indy’s Steakhouse, every dish is a masterpiece, and every moment is an occasion. Whether it’s a romantic dinner for two or a milestone celebration, Prime 47 invites you to savor the ...

Ribeyes are sometimes labeled as Delmonico steaks, and they’re all about fat. Ribeyes have tons of marbling, and therefore a lot of beefy flavor and a tender texture, so it makes sense that many ...