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Our Most-Saved Easter Recipe Is 'Perfect in Every Way'How to Make Our Most-Saved Easter Recipe. The ingredients in this recipe are super simple, but one key tool will be essential ...
Spoon on top of the gratin. Melt the remaining butter in the pan, then crack in the egg and fry until it has just set. Place the egg on top of the spinach, splash on the Worcestershire sauce and ...
In another saucepan, beat together the egg yolks, sugar ... 1 to 2 minutes. Serve warm. Recipe courtesy of Home at 7, Dinner at 8 by Sophie Wright/Kyle Books, 2012.
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