YORK, Pa. — Fall is quickly approaching, which means peak apple season will soon be upon us. With September right around the corner, now is a great time to perfect your fried apple recipe. Melt the ...

I love fried apples! I mean, seriously, hearts and flowers love them! How can you go wrong with butter, brown sugar, cinnamon, and sugar baked into apples for hours?! My love of Cracker Barrel Fried ...

Put down the pumpkin spice latte. Even though fall has become the official season of all things pumpkin-spiced, Southerners know that there’s an even better seasonal treat: fried apples. Whether ...

1. In a small sauté pan, melt the butter over medium heat. Add the apples, cinnamon, nutmeg, ginger, brown sugar, salt, and 1/4 cup water, stir, and cover to bring to a simmer, 5 to 7 minutes, then ...

Every year on our birthday we get to pick a special meal for my mother to prepare for us. This is part of my special birthday meal. I always go for a full country breakfast, served at suppertime.

It makes total sense that I was born where fried pies are such a big thing. My recipe pays respect to the originals born in the mountains of Oklahoma. Technique tip: They don't take much time to put ...