First take a heavy 12-inch (seasoned or porcelain-coated) cast iron skillet and place it atop a burner on your stove. Then set a flame under it on 'low,' just high enough to begin evenly heating the ...

This is Chef Marilyn Doucette's heart-healthy alternative to fried catfish.Oven fried tilapia or catfish Makes 4 servings 1 pound tilapia or catfish 1/2 cup dry Italian bread crumbs 1/4 teaspoon dry ...

In this recipe, “the marinade is the star,” chef and restaurant owner Joe Thottungal told us. So he makes sure to use onions to mop up the rest of it in his recipe for fried tilapia. But if you still ...

Fresh herbs, garlic and spicy chipotle peppers mingle in a rich butter sauce to flavor pasta, which is topped with quickly fried tilapia fillets. Start to finish: 30 minutes. Cook pasta according to ...

Dive into flavour paradise this Monday with crunchy, savoury and oh-so-delicious Crumb Fried Tilapia with Grain Mustard Butter. Recipe inside If you are looking for a recipe to enjoy as a cosy ...

While being a very meaty fish, tilapia is also very versatile and when filleted can be quite light. Tilapia can handle a strong marinade but also succumbs very nicely to this more delicate version. If ...

Where: 6555 Bandera Road at Senaca, a few blocks outside Loop 410, (210) 520-0042. On the menu: Lunch: fried fish special (two fried tilapia fillets served with fries, rice, salad and iced tea), $5.99 ...

These air fryer parmesan crusted tilapia fillets are golden, crispy, and absolutely delicious. Coated in a seasoned Panko mix and cooked until crunchy on the outside and tender on the inside, they’re ...

In a shallow glass baking dish, pour about 1/8 inch olive oil into a 9-by-13-inch glass baking dish. Place into oven; set oven to 375 degrees. While oven preheats, rinse tilapia; pat dry with paper ...