There's more to Irish food than corned beef, cabbage, and potatoes... we promise. So get a taste of the land of luck with our yummy traditional side dish Irish recipes that taste great no matter what ...

Traditional Irish recipes, such as colcannon, corned beef and Irish stew, serve as both comforting classics and festive fare for St. Patrick's Day celebrations. New kitchen gadgets allow home cooks to ...

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A 2002 issue of The Dickinson Press brings three Irish-heritage inspired recipes from Gail Ebeltoft, including cheese puffs, ...

St. Patrick’s Day is a celebration enjoyed by Irish and Irish wannabes alike. From coast to coast, at the core of the fun is satisfying, easy-to-prepare fare. Thumbing through Kevin Dundon’s book, ...

During this month when we get to celebrate all things Irish, I am reminded of a dish my mother made that she called Irish Stew. Her basic recipe, no doubt one she learned in her mother’s café, was ...

Irish whiskey martinis have become increasingly popular in recent years, and for good reason. This delicious cocktail combines the smoothness of Irish whiskey with the classic taste of a martini. In ...

St. Patrick’s Day is here, and Irish and non-Irish people around the world are celebrating by having parades, drinking green beer or eating corned beef and cabbage, but Irish flavors go beyond that ...

Irish chef and TV personality Donal Skehan, author of the new cookbook "Home Kitchen: Everyday Cooking Made Simple And Delicious," says Irish food has come a long way. "Traditional Irish cuisine ...