Here’s a delicious breakfast recipe that is so versatile! These Make-Ahead Sausage Breakfast Muffins with Egg and Cheese are so good when you eat them warm from the oven, perfect when you have a ...

These easy egg muffins are the perfect make-ahead breakfast – they’re totally customisable, and they'll keep in the fridge for up to 3 days. Each of the filling options is enough to make 8 egg ...

Step 1: Prep and Cook Veggies Preheat oven to 350° F. Spray a 12 slot muffin pan well with nonstick cooking spray.Set aside.

Related: This Fun-and-Easy Muffin Tin Chicken Recipe is Our New Favorite Weeknight Dinner ...