Meringues are one baked good that I admit to having nightmares about. I can shut my eyes and see a batch of egg whites just swirling and swirling around in a stand mixer, like an endless spinning ...
Even though meringue can be enjoyed as is, melt-in-your-mouth and luscious, it's also fun to transform it in the oven to make other sweet treats. You can bake mini meringue cookies with a playfully ...
Perfectly executed meringue is one of the few culinary feats that are likely to elicit literal oohs and ahhs after landing on the table. Though only requiring egg whites, sugar, and a bit of cream of ...
Halloween is synonymous with sugar, and overloading cookies with chocolate, gummy worms, and sugar eyeballs is par for the course. But after your fifth dozen-batch of cookies laden with orange ...
Meringue serves many purposes: It can top a pie, serve as a dessert base, or stand alone as a cookie. D Bar Desserts owner Keegan Gerhard shows how to whip up a batch. Step 1) Set a pot of hot water ...
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Why Homemade Meringue Should Never Be Frozen
Meringue is a quintessential dessert treat, whether it takes the form of a crispy baked cookie, or as a delightful topping on a meringue pie. You can't go wrong by serving meringue, but there are ...
This recipe is from "Desserts by the Yard" by Sherry Yard. It makes extra raisins; they'll keep refrigerated for two weeks. To make the raisins: In a small heavy saucepan, combine the raisins, wine, 1 ...
Valentine's Day is the perfect time for a sweet treat for your sweetheart. One of my personal favorites is meringue. These light and airy treats can be filled with fruit, ice cream, chocolates or ...
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