Some desserts look impressive but secretly take hours to make. This mandarin orange cake is the opposite. With bright citrus flavor baked right into the cake and a light, creamy topping that keeps it ...

A fun way to bring a little brightness in the middle of winter, Chef Jyll shares a pound cake full of citrus flavor!

Combine all 3 crust ingredients and mix together. Press into bottom of lightly sprayed 9"- 10" springform cheese cake pan or 13 x 9 cake pan. Reserve 1/4 cup for topping your cheese cake. Set pan ...

At any rate, Barbara C. Tilley of Folly Beach had asked for a mandarin orange cake recipe made by the former Ambrosia's bakery in South Windermere Shopping Center. I don't know if this perfectly ...

The mandarin cake that I make will likely always taste different than my mentor’s. So, as I baked, I felt excited to taste the end result, to cut the cake in slices and share it with friends and other ...

We're always baking with fresh citrus, whether lemons, limes, or sweet and tart oranges. If you're looking for fresh orange dessert inspiration, you've come to the right place. Although oranges are ...

1 yellow or white cake mix 1 (11-ounce) can mandarin oranges, undrained 4 eggs, beaten 1/2 cup vegetable oil Mix together and pour into a 9x13-inch pan. Bake at 350 F for 30 minutes or until toothpick ...

Preheat your oven to 170°C and line an 8-inch round spring form or loose base tin with parchment. Best the butter, zest and sugar until the mixture is light and fluffy. Slowly add the eggs to the ...