This copycat Olive Garden chicken Marsala, made with juicy pan-seared chicken breasts and a rich mushroom wine sauce, tastes ...

This pork marsala recipe features bone-in pork chops, mushrooms, and a marsala cream sauce for a rich and decadent dinner. Serve with pasta or mashed potatoes and roasted broccoli.

Why, you may ask, do we need another recipe for tiramisu? It is now as common as apple crumble. But I was particularly taken by this one in Venice, which had elevated the pudding to a fine-dining ...

as proven here in this recipe from the iconic Florio Marsala brand, established in Sicily in 1833. The wine slips in beautifully in place of sweet vermouth. Be sure to use a sweet Marsala to ...

You could use white wine, red wine or vermouth if you don’t have any marsala to hand. To make the pastry, either put the plain flour and butter into a food processor with a generous pinch of ...

Increase the heat and pour in the Marsala. Bring to the boil and let it bubble for 2 minutes. Stir in the passata, sugar, orange zest, raisins and basil. Season with salt and pepper. Reduce the ...