When I was growing up, shrimp was often in rotation in my family home. My tio (uncle) Juan would visit and whip up just about every Mexican shrimp dish possible. He has been a chef my whole life, ...

PHILADELPHIA (WPVI) -- At Buena Onda Baja Taqueria in Fairmount, we're learning the secrets to the dish that's ordered the most: Baja fried shrimp tacos. From tacos to quesadillas to margaritas, James ...

Mexican food is far from a monolith. Each of the country's regions has its own unique culinary style, shaped by its history and geography. For instance, the cooking of Baja California, the long ...

El Botanero emphasizes fresh Mexican-sourced shrimp and zarandeado grilling. Its zarandeado fish showcases fire-grilled preparation and a family-made marinade. Generous avocado portions and patio ...