As someone with a very active sweet tooth, I always need to end the day with dessert. Sometimes a simple scoop of ice cream will do, but occasionally I crave something a bit more homemade feeling.

This quick and easy apple crumble recipe features juicy and tender apples with a tantalizing crumbly pecan topping. Preheat oven to 375. Butter a medium-sized shallow casserole dish (a 9×13 dish).

There’s something about apples that makes them feel like the heart of fall. Whether fresh from the orchard or picked up at ...

Preheat oven to 325 degrees. Make the apple mix: In a saucepan over medium-high heat, cook butter until lightly browned, 2-3 minutes. Add brown sugar, vanilla, cinnamon, salt and allspice, and cook, ...

Nothing beats the homely feel of a warm autumnal pudding, overflowing with fresh fruit and drenched in velvety custard. Indeed, it's time to celebrate crumble season. Looking to spice up your weekend ...