This creamy Homemade Horseradish Sauce is so creamy, easy to prepare, and tasty that you want to enjoy it with your favorite beef, pork, and chicken recipes. The sauce that keeps on giving.

Hot sauce has been around for at least 6,000 years, originating in South America. It was a simple recipe of ground up chili ...

There aren't too many condiments that can boast of having made people fans of a food chain, but that's exactly what this ...

From honey mustard dressing to Dijon-glazed salmon, these recipes prove that honey mustard — whether store-bought or homemade ...

Since the sauce will freeze well ... This excerpt is a recipe for pre-prepping and preserving horseradish.

Homemade horseradish sauce from scratch is a revelation ... far greater punch than any ready-made bottled variety. Tweak the recipe to meet your personal standards of eye-watering pungency.

Use horseradish raw in sauces - cooking destroys its flavour. Horseradish is traditionally made into a sauce to serve with roast beef, venison or robust-flavoured fish such as tuna, smoked trout ...

Remove from the grill. Place the trout on a cutting board and peel the skin off while it's still warm. Place the fish on a plate, and serve with a dollop of horseradish cream and cucumber salad.