This meatball recipe takes all the flavors of chicken parmesan and turns them into an easy to make, easy to serve, no-frying ...

If you’ve ever cooked with ground chicken, you know it can be a little tricky—it’s lean, which means it can turn out dry if you’re not careful. But don’t worry! These 20+ ground chicken recipes are ...

Turmeric adds a warm, peppery flavor that elevates classic chicken soup. A small amount of turmeric creates a vibrant golden ...

Ground chicken is a great protein if you're looking for a healthier, leaner option beyond ground beef. So to help you answer the question, "What can I make with ground chicken?" we've compiled over 30 ...

Inspired by the flavors of the Ethiopian staple, this boldly-spiced chili is comfort in a bowl. Ground chicken instead of drumsticks or thighs cuts down on the cook time for a quick and easy chili. A ...

Instead of just using plain rice, make your own medley! Try a mix of white rice, millet, and/or quinoa, which all cook in about the same time. You can also sub kale for the Napa cabbage. Harissa, a ...

Description: Making your own ground chicken is simple, saves money, and gives you control over flavor. Here’s how to prepare it with a Caesar-inspired marinade, ready to use for burgers, sandwiches, ...

Spaghetti Bolognese is an Italian favorite. Here’s a light version that’s quick, easy and won’t break the calorie bank. Using ground chicken gives a new flavor twist and lightens the dish. The secret ...