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Pasta with pesto, mussels, and potatoes
Pasta with pesto, mussels, and potatoes is this really amazing blend of Southern Italian and Ligurian flavors. And you know ...
Incorporate your vegetables into a sneaky meal the kids will love. This broccoli-and-basil pesto spaghetti takes a traditional sauce and infuses it with all the nutrients we normally have to bribe ...
Pesto pasta features tender noodles in a satiny basil pesto sauce. Topped with bright, blistered tomatoes, each bite delivers the perfect balance of savory and sweet. And it couldn’t be easier to ...
Hummus, bean salad and pasta pesto are the inspiration for these Melissa Clark recipes, each ready to warm you right up.
Since we all seem to be craving a little more quarantine comfort food these days, Amy Webster, Vegan Chef from the Humane Society of the United States, joined us from her home in Seattle to share the ...
Familiar green basil pesto with pine nuts and Parmesan is a favorite of many. Here's another, a bright red version whirred with tomatoes. The two tell a story of Northern vs. Southern Italy. The ...
Nutrition experts may tell you that the vitamin B6 in spaghetti squash will help your mood. Our test cook was in a good mood as she gathered pesto ingredients that she enjoys using, including fragrant ...
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Pesto pasta salad
Pesto pasta salad is a charming balance of textures and tastes. With fresh veggies and a delicious homemade pesto, prepare ...
Parsley, rather than the traditional basil, makes this pesto a year-round staple. Because the taste of almonds is more delicate than that of the usual pine nuts, we have chopped rather than ground ...
Peel beets and slice into 1 inch cubes. Then, toss lightly in organic extra virgin olive oil and roast at 350 degrees for 10-15 minutes. Slice asparagus, toss lightly in organic extra virgin olive oil ...
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