A hearty and flavorful Spanish black bean stew made with simple ingredients in just one pot. This cozy dish is packed with protein, spices, and rich flavors, making it a perfect meal for any day ...

These Cuban black beans (frijoles negros in Spanish) are deeply flavorful and ... While many Cuban black bean recipes call for a ham hock, this one is vegetarian. Start with dry beans (no, you ...

Add chopped vegetable mixture, the tomato paste, and chili powder. Simmer for 5 minutes, then add drained low sodium black beans. Simmer 5 minutes more. Step 5: Remove tough ribs and stems from ...

Oaxaca, Mexico, is home to the tlayuda, an oversize corn tortilla topped with black beans, cheese ... difficult to find in the U.S., so in this recipe from our cookbook “Milk Street 365 ...