We may receive a commission on purchases made from links. What's not to love about a classic, homestyle layer cake? It's a ...

The most elaborate cakes you can bake tend to have multiple tiers, the better to show off elaborate decorations as well as incorporate different flavors. Before you start piling up the layers, though, ...

A traditional Appalachian treat that arrived by way of Germany, recipes for stack cakes — a tower of thin biscuit-like dough layered with fruit filling — are hard to find in modern cookbooks. You ...

This Chocolate Caramel Cake Recipe is everything you want in a homemade dessert: rich, moist, and surprisingly easy to make.

Stack cake is the ultimate mountaineers' dessert -- a not too sweet, but satisfying and complexly flavored dessert made of 4-6 thin layers of molasses-tinged, biscuit-like cake covered with a dark, ...

Cook time: Depends on how big you want your stack. This recipe makes one 9-inch cake with six stacks. Three stacks were baked simultaneously for 10 to 12 minutes The filling (recipe below) takes about ...

— This dense, rich cake from Joan Aller’s forthcoming cookbook, “Cider Beans, Wild Greens and Dandelion Jelly” (a collection of recipes from southern Appalachia due out in June), is remarkably easy to ...

Donuts are a popular dessert for special occasions whether you're feeding kids or adults. While ordering artisanal donuts for your next event is convenient, building a cake with a stack of donuts will ...

At Stack’d Cake Studio, the customer directs how they want their cake built, much as they would a sub at a sandwich shop. But instead of provolone or Swiss on rye or wheat, they have a menu of sweet ...

This is probably the most “mountain” of cakes. The story goes that James Harrod, one of Kentucky’s early pioneers and the founder of Harrodsburg, brought the stack cake recipe when he came to the ...