This Teriyaki Steak Fried Rice On The Blackstone Griddle ... helps the eggs not to stick as much when making that part. Eggs ...

Set the steak aside and use the same pan for preparing the rice. Start with butter and finely chopped carrots and shallots.

You can cook fried rice with just about any ingredients, and making them with eggs is the simplest way. But taking your fried rice to another level requires some tricks. The choice of rice can ...

Keep warm. For the egg fried rice, heat a clean wok until hot and add the oil. Add the cooked, cooled rice and stir fry for 2-3 minutes to heat through. Lightly mix the beaten eggs and sesame oil ...

Try that and I promise you that you will have a perfectly cooked steak every time. Have your chosen sides ready to serve, and while the steaks are resting, fry an egg per steak sunny side up.

Add in the eggs and scramble in the bottom of the wok 4. When the mix is 90% cooked, add the rice. Stir fry for 1 minute until piping hot and steaming. 5. Add all the other ingredients and stir fry.