Rest your steak at room temperature for at least 30 ... to do this for you Fill a saucepan with cold water and place the chips in – make sure the chipped potatoes are covered by an inch of ...

James Martin shows you how to cook a great rump steak with homemade béarnaise sauce and perfect chips. This is the kind of special dinner to break out when you really want to impress. Equipment ...

While it's possible to smoke just about any type of meat, including chicken, pork, and beef, the type of wood chips you use can have a major impact on flavor. In addition to avoiding common steak ...

Give marinated artichokes a blast in the oven, quickly turning them into crispy “chips”. Served with steak, a zingy salsa verde and a green salad, it becomes the perfect midweek steak-and ...