"I think the only cheese that pairs with steak is a nice Point Reyes Blue Cheese incorporated into some crust with horseradish on top," Bautista says. "That's the love for the cla ...

Then, add some blue cheese butter to the top of the steak while it rests. By the time it's ready to eat, the butter will have fully melted, and you'll have a perfect balance of richness and zing ...

To serve, pile the cabbage onto a serving plate. Place the steak slices on top and the potato wedges on the side. Pour over the blue cheese sauce.

This all-in-one steak dinner is sure to impress – blue cheese, squash and sage complement the steak perfectly. Based on three servings, each provides 658 kcals, 46g protein, 23g carbohydrates ...