Then, add some blue cheese butter to the top of the steak while it rests. By the time it's ready to eat, the butter will have fully melted, and you'll have a perfect balance of richness and zing ...

There’s nothing quite like the pairing of savory meats and creamy sauces. For those who enjoy rich flavors, this recipe for Steak with Pork and Blue Cheese Sauce brings together tender steaks ...

To serve, pile the cabbage onto a serving plate. Place the steak slices on top and the potato wedges on the side. Pour over the blue cheese sauce.

This all-in-one steak dinner is sure to impress – blue cheese, squash and sage complement the steak perfectly. Based on three servings, each provides 658 kcals, 46g protein, 23g carbohydrates ...