I made sweet-potato pies using recipes from chefs Trisha Yearwood, Carla Hall, and Alton Brown. Yearwood's pie was simple yet a bit watery and Brown's fell apart as I ate it. Hall had the best recipe, ...

My dad learned the recipe from his mother when he was a child. Baking the pie with my dad was a nice bonding experience that will help keep our family tradition alive. It's common to see sweet-potato ...

This sweet potato pie recipe is made with fresh sweet potatoes, warm spices, and a creamy custard filling baked in a classic ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." This classic Southern pie has a silky smooth custard filling and a flaky pie crust. You can make it ahead ...

Preheat oven to 450 degrees. Prick pie shell dough with fork before baking. Bake for about 10 minutes without filling. Combine all ingredients in any order. Mix well with an electric hand mixer until ...

One of the biggest food holidays of the year is almost here, and if you’re anything like us you can’t wait to chow down on delicious eats you’ve been dreaming of all year long. So what’s the one item ...

I made my dad's sweet-potato pie recipe for the first time. My dad learned the recipe from his mother when he was a child. Baking the pie with my dad was a nice bonding experience that will help keep ...