Lemon-myrtle, lavender-Earl Grey, hazelnut-orange -- the selection of tea cakes from Valerie Confections screams spring. Assistant Food editor Betty Hallock is a fan: “They’re moist, dense and not too ...

Need a snack to go with your afternoon tea? This cake is flavored with loose leaf lady grey tea and features a combination of flour and almond meal for a denser batter. Like earl grey, lady grey is a ...

Although Juneteenth has passed, it is crucial we continue to recognize this important point in history throughout the year. As mentioned in my last recipe, Texas has been celebrating Juneteenth for ...

Let’s file this in the ever-expanding “Be Careful What You Ask For” file. Last week in this space I relayed a message from a reader, a plaintive cry for help regarding an old-fashioned recipe from ...

To say I like tea is an understatement. The top shelf of my pantry at home is precariously stacked with tins and pouches to the point that it resembles a game of Tetris (tea-tris?). Anyone who takes ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The First Church of Christ, Scientist, and we’ve always been transparent about that. The church publishes the ...

Add Yahoo as a preferred source to see more of our stories on Google. I like to brew myself a big pot of tea to enjoy over the course of the afternoon, and when hunger strikes, I sometimes opt for a ...

A lemon loaf cake is the perfect weekend treat- light, moist, and bursting with refreshing citrus flavour. This easy lemon loaf cake recipe uses simple pantry ingredients to create a soft cake topped ...