Some microbes have caught the public's attention this summer. Some have been called "flesh-eating," others "brain-eating." Certain strains of very rare, dangerous microbes made headlines this summer ...
Researchers have developed a new method for detecting foodborne pathogens that is faster, cheaper, and more effective than existing methods. Their microfluidic chip uses light to detect multiple types ...
Antimicrobial resistance is an urgent and growing global crisis. Researchers are exploring phages, viruses that infect bacteria, as a possible solution. In the new study, researchers successfully ...
Purdue University researchers found that a subset of epidermal cells in plant leaves serves as early responders to chemical cues from bacterial pathogens and communicate this information to neighbors ...
Mitochondrial disease refers to a group of conditions that affect how mitochondria work. While there is no cure for mitochondrial disease, supportive care can help prevent life threatening ...
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