For Asian Americans, congee is often comfort food when you're sick. As the child of a Filipino immigrant, I ate congee that my mother prepared when I couldn't keep down anything else. It was a plain ...

The humble countertop appliance can turn out everything from congee to cheesecake.

Congee is a humble dish, a way to cope when rice stores were low. Stretch the grain by adding too much water, cook it into a hearty porridge, and throw in bits and pieces of whatever leftovers are on ...

Which Cuckoo rice cooker is best? Rice is one of the most widely consumed foods in the world, with billions of people enjoying the grain on a daily basis. But if you’re short on time, you may not be ...

The best rice cookers for perfect results, tried and tested in a real kitchen - For fluffy and delicious results every time, ...

Chef Melissa King has a particularly soft spot for congee (or jook, the Cantonese name for the iconic rice porridge). “It’s like your Chinese chicken noodle soup — it was always cozy and comforting, ...