It had not trained its employees on health and safety in the workplace. The owner of a bar in Gonnosfanadiga, 63 years old, was reported by the Carabinieri of the Labor Inspectorate (NIL ...

Sardinia's traditional cuisine is simple and rustic, the food of shepherds and farmers. But in the island's capital, Cagliari, young chefs are reinterpreting the traditional fare in sophisticated ways ...

This time the target of thieves was the Lucky River, a games room with an adjoining bar in via Piscina Matzeu, a few steps from the famous restaurant “Il Ghiottone”. It was around two in the ...

To describe Sardinia as “Italy’s ­second biggest island”, while accurate, is to undersell a place whose history arcs back to a time long before the nation of Puccini and ­puttanesca.

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