Emilia D’Albero has been a cheesemonger for 8 years now, and has a lot to discuss when it comes to the world of cheese.
In the world of professional kitchens, success is built on precision, consistency, and readiness. Walk into any top restaurant in Sydney, Melbourne, or ...
Matthew's Tools on MSN
The stunning comeback of a forgotten butcher’s knife
A dull, rusted butcher’s knife gets a new lease on life. Through careful grinding, polishing, and sharpening, the forgotten blade becomes a stunning piece of craftsmanship. The difference from start ...
Vintage Cleaver (Butcher's knife) restoration - diy tool restoration - mwig #6 After seeing my videos on YouTube, my neighbor ...
MINNEAPOLIS (FOX 9) - Stephanie Hansen’s knife skills haven’t always been the sharpest. So, she and her daughter Ellie get professional help from Joseph Rueter, the founder of Vivront Kitchen Knife ...
The idea behind a knife with tremendously fat vibrations helps cut through squishy tomatoes and dense potatoes without using ...
Why should you learn how to butcher your own deer? Because the venison will taste better. Professional butchers need to profit from their efforts, and that’s fine. But since time is money, most of ...
Exiled Syrian dictator Bashar al-Assad is said to spend his days playing video games and brushing up on his ophthalmology skills in his luxury Moscow flat and country villa after being granted asylum ...
If you want open air bites that still feel personal, these patios deliver the kind of meals people remember, then come back ...
Head into the kitchen to learn about knife skills and safety tips. Kate’s Quick Bites heads back into the kitchen with Joshua Wickham from Columbus State Hospitality Management & Culinary Arts program ...
Maddy Sweitzer-Lammé is a passionate and voraciously hungry home cook and eater. She's been writing about food in all its forms since 2014 and is a big believer that anyone can and should love to cook ...
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