Fisherman's Life on MSN

Cooking a Pacific halibut in Alaska!

Experience Day 1 in Ketchikan, Alaska, with highlights from an incredible fishing trip with Tj and Jan at Alaska Strike Zone. This video showcases the adventure of catching monster fish over four days ...
After experiencing seasickness on a previous trip, I returned to the water for a 12-hour fishing adventure in Half Moon Bay.
Preheat the oven to 425°F. Cut eight 15-inch-long sheets of cooking parchment or aluminum foil. Set aside. Place the asparagus in the center of four of the parchment sheets. Place the carrot and leek ...
From a lack of cooking knowledge to jumping on the celebrity trends, there are many reasons why a cookbook by Meghan Markle ...
If you're cooking a white fish like bass, swordfish, or cod, it's important to have a flavorful marinade. Here's how Food ...
On Sundays, Jeanie Buss likes to walk to a neighborhood spot for lunch and then the movie theater (she always orders the ...
Learn the most common fish cuts, from fillets and steaks to collars, cheeks and heads, plus how to cook each one like a pro — ...
Wild Alaska seafood is more than a healthy choice – it’s a delicious one. Whether it’s the rich, buttery flavor of salmon; ...
Thousands of Vancouver diners like her and her friends have helped turn Vancouver into the country’s most restaurant-diverse ...
Satisfy your craving for perfectly fried lake perch at Oregon’s famous carryout fish fry windows loved by locals.
See health inspection scores from Burrito Boy, Dutch Bros, Mr. Dumpling, Ojisan Ramen, and more in restaurant inspections.
January often brings good intentions: moving more, eating better and supporting local businesses that put quality first.