Sprinkle a tablespoon or so of all-purpose or instant flour (such as Wondra) into the pan. Gently shake, tap, and tilt the ...

Browned butter can add a richer flavor to a lot of your baked goods. But you may need to adjust your recipe when you sub it ...

In this episode of In The Kitchen With Matt, I will show you how to make an amazing lemon cake. This easy homemade lemon cake ...

Description: In this episode of In the Kitchen with Matt I will show you how to make a Marble Cake. This homemade moist marble cake recipe is very easy to make. What is a marble cake? It is a cake ...

The tradition of baking sugee cakes for Christmas and other family gatherings has been a must for the Portuguese settlement in Malacca for generations. Families and bakeries are working together to ...

Bake in a preheated oven for 65 to 80 minutes or until a tester inserted in the center of the cake comes out clean. Let cool ...

In a greased, microwave-safe ramekin, crush biscuits. Add milk and baking soda and stir. Microwave on low for 90-120 seconds ...

Makowiec is a poppy seed roll cake that’s an essential part of Polish Christmas but is easily found all year long across Central and Eastern Europe and in many old-fashioned Jewish bakeries around the ...

Baking can be many things: an act of creation, connection, or control. There’s something comforting about the structure of it: the measuring, the stirring, the transformation of a handful of ingredien ...

Try these simple ingredient swaps, recommended by chefs, if you want to indulge over the holidays without sacrificing your health goals.

During the holidays, there's no greater gift than a dessert that does the heavy lifting for you. Enter this one-bowl malted chocolate cake, which is rich and nostalgic and might be one of the easiest ...

“Don’t have an 8x8-inch glass baking dish? Use a microwave-safe deep pie plate or casserole dish holding at least 2 1/2 ...