In this episode of In the Kitchen with Matt, I will show you how to make English muffins. This easy English muffin recipe ...

If you're looking for a better way to scramble your eggs, try some of the techniques that celebrity chefs use. You might just ...

When it comes to fashioning hard-boiled eggs for deviled eggs — the correct term is actually hard-cooked — you don't want rubbery whites or shells clinging like barnacles or a sickly greenish ring ...

The McDonald's Egg McMuffin has stood the test of time, cementing its place as an iconic fast-food breakfast pick after over 50 years of popularity. While this English muffin-based sandwich is good as ...

It's also important to store eggs in the coldest part of your fridge rather than the door as the temperature fluctuates in that area, he says. Hard-boiled eggs that are still in their shell stay good ...

Baking without eggs may seem daunting at first. Maybe you've tried it before, and it didn't turn out the way you wanted, or ...

Ordering breakfast at Denny's, IHOP, Waffle House, or another chain? Avoid these common mistakes for the best experience at ...

As someone who loves easy breakfast recipes, I always thought a French omelette sounded too complex. Then, I tried making one myself — and the technique was much easier than I thought it would be. The ...

Check out these tips and recipes to make great deviled eggs this Thanksgiving. Thanksgiving may be all about the turkey, but deviled eggs are a perfect snack-sized bite that stands above the rest ...

As a busy college student, breakfast shouldn’t add any more inconvenience to your routine. In fact, there are many quick, ...

Pamela is a freelance food and travel writer based in Astoria, Queens. While she writes about most things edible and potable (and accessories dedicated to those topics,) her real areas of expertise ...

Life without salt and pepper would be incredibly boring. There's a reason you can find them on every table and in every restaurant, after all. And while salt and pepper can improve almost every dish, ...