This delicious, soft + fluffy rice bread from my cookbook Simple Healthy Recipes, is very easy to make and uses simple pantry-staples for the ingredients. You'll be surprised at just how fluffy this ...

Grass-fed pure native WHEY PROTEIN ISOLATE (WPI) is designed to help you build, repair, and maintain healthy, lean muscle, boost your immune system, and manage weight. Shop our range of flavoured WPI ...

At The Healthy Chef, we understand that it can be tricky to ensure your diet is supporting your daily nutrient intake whilst juggling so much else in your day. Supplementing with high-quality ...

Already have the first generation Healthy Chef app? Don't worry; we've got you covered! Keep all of your existing recipes! Plus, when you sign up for your 7-day free trial of the Healthy Chef app, ...

Here is a wonderful and healthy scone recipe from my cookbook Purely Delicious. I love using 100 % wholemeal spelt flour in this recipe as it gives it a wonderful flavour and a delicious crumb when ...

This smoothie is my anti-ageing tonic that is rich in collagen protein and restorative antioxidants. It’s an essential part of my daily morning ritual to naturally plump and hydrate my skin from the ...

Kiwi contains actinidin: an enzyme that aids digestion and softens stool. Studies have shown that kiwi can eating 2 kiwi fruits every day increases bowel movements and relieves constipation. This ...

I’m always well-stocked with extra virgin olive oil and avocado: these are healthy fats that can elevate so many dishes. I also always have lemons or verjuice. These ingredients all elevate flavours ...

This recipe is from my cookbook Purely Delicious. It's probably one of the most downloaded recipes on The Healthy Chef website and it makes a nice change from the typical store bought banana breads ...

For a healthy breakfast, blend 2 tablespoons with your choice of fruits, greens, and milk. Add optional boosters such as Organic Superfood or Organic Matcha Tea. Blend until smooth and enjoy. The ...

The Healthy Chef acknowledges the Traditional Owners and Custodians of the land on which we work and live. We pay respects to Elders past and present, and recognise their continuing connection to the ...

HEAT 1 1/2 cups of milk in a pot until almost boiling. ADD 2 teaspoons of Naked Chocolat. MIX into the milk using a whisk. POUR into a large mug or bowl and enjoy. SWEETEN to taste if desired.