Hollywood nearly burned to the ground — yet the show must go on for the Oscars and its star-studded after-parties. But why ...

But we here at New York Times Cooking are all about solutions. Genevieve Ko has created a terrific guide to egg substitutes ...

Looking for easy vegan sheet pan dinners? The eight recipes on our list are tasty, vegan, and ready in no time.

Chicken thighs, sweet potatoes, and shallots get smothered with miso-chili sauce and baked until the sweet potatoes are ...

Purée vegan mayonnaise, tofu and vanilla in food processor. Add soy milk to wet ingredients and combine completely. Whisk wet ...

For gluten-free options, there’s the roasted tomato caprese flatbread, made with house-made cauliflower flatbread, burrata ...

To switch things up on taco night, experiment with cumin! This spice pairs well with chili powder and paprika, creating a ...

A new report by the Climate Change Committee (CCC) is urging Brits to cut meat consumption in line with net zero goals ...

Breadfruit is the new cauliflower in vegan cuisine. This starchy fruit can be utilized in a multitude of dishes, ranging from ...

The University of North Texas (UNT) has pledged to make 60% of its campus dining options plant-based by 2027, making it the ...

Portlanders embrace vegan food in a unique way and as dietary choices shift, Vtopian Artisan Cheeses fills a niche, providing ...

Big Mac—but completely vegan and somehow just as delicious (if not better)! We've cracked the code on the ultimate plant-based version of this fast-food legend, and you won’t believe how good it is!