Get ready for a colorful and delicious showdown! From bubble gum–inspired treats to chocolate creations and pink vs green ...

Colour is vital to food and beverage. While not linked explicitly to nutrient content, colour has a less concrete but in many ways just as important purpose: it affects how consumers perceive ...

Almost 20% of packaged foods and beverages in the US contain synthetic dyes, often paired with excessive sugar to attract children. These additives have been linked to behavioral issues, yet remain ...

AUSTIN (KXAN) — The Friendsgiving Challenge benefitting the Central Texas Food Bank is over, and the winners have been announced! Meteorologists Nick Bannin and Kristen Currie were joined by the KXAN ...

SEVEN NEWS ACROSS NEW MEXICO. MORE THAN 350,000 PEOPLE ARE FACING FOOD CHALLENGES AS WE WORK TO FEED NEW MEXICO. OUR ALYSSA MUNOZ SHARES A RECENT STUDY SHOWING OUR STATE’S HUNGER RATES ARE HIGHER THAN ...

Researchers uncover why children with asthma or multiple allergies face higher odds of reacting during oral food challenges, and how better screening can make testing safer. Study: Asthma and ...

Cupcake icing and sports drinks — in all their crayon-like colors — are the final frontiers for Nick Scheidler's team. Scheidler leads product development at Walmart's Sam's Club, which in 2022 ...

Rising menu prices have caused traffic to dip at fast-food restaurants as economic concerns push their core customers to rein in discretionary spending. But fast-food companies that are already ...

A corkboard just inside the front door of CJ's in the Forked River section of Lacey displays Polaroids of diners who have taken on its 20-egg omelet challenge. The 8th Wonder is 3 feet tall, contains ...

As brands ditch synthetic dyes like Red 40, it is not enough to go natural – the colors need to work across formulation, supply chain and stability demands Natural color makers like California Natural ...