Lisa Rinna continued her Paris Fashion Week takeover with her latest dramatic hairstyle, trading her brunette locks for a ...
The food-beauty crossover is suddenly everywhere. It is the allure of nostalgia, the pull of meme culture, and the ...
Dietitians explain what red dye number three is, if you should be worried about it, and what to do with the food that has it ...
Registered dietitian nutritionist Ilana Muhlstein shares how to make pink cupcakes without artificial colors, following the FDA's ban of red dye no. 3.
Red dye No. 3 is a synthetic food colouring that has been linked to cancer ... Check the labels for "FD&C Red No. 3," "FD&C Red 3," or "Red 3." (You can now subscribe to our Economic Times WhatsApp ...
“You, Me & Her,” an R-rated indie romantic comedy, will be the first film to use the new Attend direct distribution platform recently launched by The Fithian Group. The film, a Two Hands ...
The Food and Drug Administration is ordering food and drug makers to remove a dye called Red 3 from the products U.S. consumers eat and drink. The colorant was banned from cosmetics and non-oral ...
Bright-red Valentine’s Day candy hearts, strawberry-flavored ice pops and yogurt, some maraschino cherries, nutrition shakes, cough syrups and gummy vitamins — these are just some of the items that ...
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Los Angeles-based registered dietitian nutritionist Ilana Muhlstein shared her excitement about the recent ban with FOX News Digital, "finally" banning the synthetic dye that has been in candy ...
TORONTO - A synthetic dye newly banned from the U.S. food supply will remain available in Canada, where the federal regulator has deemed it is not a health risk to the general population.
While food dyes have existed for centuries, the first synthetic food dye was invented in 1856 by chemist William Henry Perkin. These additives were produced from the by-products of coal processing.