Coarse salt is a simple, effective way to deep clean cast iron and remove stuck-on food or grime. Experts recommend using salt only for heavy cleaning, as frequent use can wear down the seasoning.

Most people ruin their cast iron skillet before they even cook their first meal.

Half of what you know about cast iron is probably wrong.

Your cast-iron skillet is probably not being used to its full potential, and you're probably harming it without even knowing ...

Bobby Flay is known for his cooking (and grilling), but he also knows a thing or three about increasing the longevity of his ...

We asked professional chefs how they clean stainless steel, and they came back to us with six nifty tricks to make pots, pans ...

Cast iron cookware is notoriously hard to clean, which is why every chef we spoke with recommended the Lodge Pan Scrapers and Lodge Scrubbing Pad to remove charred and stuck-on food.

We spoke with Southern Living’s senior food editor, Josh Miller, to learn about the kitchen items he swears by and will never part without. His expert picks include cast-iron skillets, kitchen ...

Field’s new chef skillet is light, easy to maneuver and pretty enough to earn a permanent spot on your stovetop ...

A home cook who heard a loud bang when they were sautéing onions was left stunned when they discovered the source of the ...

Now that many kitchens have moved past Teflon, food influencers show off toxin-free nonstick pans like they’ve struck gold. Cue a splashy Instagram video of a fried egg gliding across a shiny pan. It ...

How are you supposed to clean a cast-iron skillet? I got one for Christmas, and I’m afraid to use it. It seems like a lot of responsibility. —Laura in East Nashville It is a lot of responsibility. Get ...