At first glance, these Lychee-Frosted Sugar Cookies from my cookbook “108 Asian Cookies: Not-Too-Sweet Treats from a Third-Culture Kitchen” appear humble when unfrosted, like any other ordinary sugar ...
Prairie Rose is Food & Wine's senior drinks editor. A trained sommelier, cocktail book author, and wine and spirits educator, in addition to Food & Wine she is also the senior editor of Liquor.com.
At H Mart, tropical fruits lined the produce aisles like shiny, bespoke jewels. Sun-warmed papaya, halved and neatly wrapped in plastic, beckoned to be eaten. Ripe pineapple and candy-sweet mangoes ...
Explore how lychee’s potent compounds may protect the brain and fight cancer, while scientists race to translate these promising findings into safe, standardized therapies. Lychee concentrates potent ...
Katrina Yentch is a Portland, Oregon-based writer from Los Angeles. She has been writing about food (with a heavy focus on beverages) since 2016, and has previously served as an online editor at ...
Vietnam exported US$35 million worth of lychees in June, a more than three-fold increase from a year earlier, as several markets increased imports of the fruit. China accounted for $27 million, 3.63 ...
China’s box office surged over the July 18–20 weekend, led by a strong showing from local-language titles. “The Lychee Road,” a period drama distributed by Aimmedia Pictures, opened in first place ...
What’s fun, flirty, and decidedly filling up cocktail menus again? You haven’t gotten in a time machine, and your eyes (and tastebuds) do not deceive you — the lychee martini is back, and this time, ...
Lychee, a small fruit packed with nutrients, offers a range of health benefits, including boosting immunity, reducing inflammation, and supporting heart function. Rich in vitamins, minerals, and ...
Lychee prices have plunged to VND8,000-20,000 (30-80 U.S. cents) per kilogram at the farm gate, down 25% from last month when the year’s main harvest season began, worrying farmers. Fruits from ...
As lychee orchards in full bloom paint red the hillsides of the northern province of Bac Giang, the lychee hub is drawing a growing number of visitors keen to experience the region’s summer harvest.