Red No. 3, a synthetic dye which gives a cherry hue to candies, sodas, and some medications, has been linked to cancer in some animal studies.

Today, though, developments in organic chemistry mean we can synthesise a huge diversity ... Today there is a still a need for new synthetic dyes, and a range of exciting new applications, such as ...

Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...

The FDA has banned Red Dye 3 in foods, drinks, and medications. Here’s a list of foods with Red Dye 3, possible health ...

Natural dyes come from plant and animal sources, providing safer alternatives to their synthetic counterparts. However, artificial colors remain prevalent in processed foods, candies, beverages ...

The FDA just announced that it's banning red dye No. 3 from food. Here's what to know about other food dyes—and if they'll ...

Public health advocates see the announcement as a win after years of pushing for stricter oversight of synthetic dyes due to their links to hyperactivity in children and potential carcinogenic ...

Many countries already ban synthetic dyes, prompting U.S. manufacturers to reformulate. LOS ANGELES - Red Dye No. 3, also known as erythrosine, will soon disappear from grocery store shelves ...

Small studies going back decades have shown a potential link between artificial food dyes and attention deficit hyperactivity disorder symptoms in kids.

Keywords: Bioorganic chemistry, fluorescent dyes, DNA nanotechnology, molecular evolution, peptide nucleic acids, molecular recognition of DNA/RNA, G quadruplexes The Armitage group designs and ...