Few things in this world measure up to a warm, hearty bowl of clam chowder -- and this iconic American restaurant is the one ...

Essex itself is worth the journey—a quintessential New England village nestled along the Connecticut River, with tree-lined ...

The Griswold Inn’s signature clam chowder is the stuff of New England legend. This isn’t some watery disappointment with the ...

A trip to Santorini or Crete may not be in the cards this year, but at least we have access to excellent Greek and Mediterranean food all around the U.S.

It’s hard to find a bar or restaurant in Portland that doesn’t sear, steam, or slice some kind of seafood, with raw oysters ...

In a large pot of boiling salted water, cook the linguine for about 10 minutes or until al dente.

For a flavorful seafood dish with a twist, trying steaming you clams in tequila. While it might sound odd, trust us, it's the perfect combo of salty and fresh.

It makes sense that Maine has three of the best places for fried clams in the entire world. Taste Atlas noted that fried clams are often found at clam shacks throughout New England. Clams make a ...

34,850 people played the daily Crossword recently. Can you solve it faster than others?34,850 people played the daily Crossword recently. Can you solve it faster than others?

Seaweed brings a subtle salinity to this mussel, clam, and cod–based chowder. Source dried kelp or kombu in the international foods aisle at your local grocery store, or find it online.

The chain is consistently voted as Sweden's tastiest burger joint in customer satisfaction surveys, and its fries and milkshakes aren't bad, either. Dave's Hot Chicken is the ultimate fast food ...